Shelf Stable Filling

From chocolate confectioneries (eg. coatings, baked stable fillings, shelf stable filling , and spreads) to sugar confectioneries , GSI is well-equipped to provide best products that allow you to develop exciting extensions to existing and innovating products.

Applications
  • Center filling of wafer rolls & cones
  • Desserts
  • Baked goods filling
Advantages
  • Stability against oil separation
  • Prevents dripping
  • Easy distribution
  • Improved fat dispersion
  • No waxy taste
  • Improved glossiness
  • Improved viscosity of final product and better mouthfeel
  • Compatible with other type of oils & fats including nut oils
Products
  • GLORICH 6362
  • GLORICH 6362 OS